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Karinna Sjo-Gaber

Karinna left her hometown in New Jersey for Brown University where she completed a degree in Geology-Biology. After a year at a nonprofit ocean research organization in Washington DC, she moved to Boston where she currently works for NOVA, the PBS science documentary series. She’s got a thing for the Yankees, buffalo wings and road trips. She could do without cilantro and itchy t-shirt tags.

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The Kinda Food Where Greens Are Always Tastier Green & Crunchy
The Kinda Food Where Greens Are Always Tastier
Green cuisine goes a long way for your belly and the environment.
by Karinna Sjo-Gaber